tag:blogger.com,1999:blog-6019024562883586448.post1391788196330668052..comments2023-05-13T04:27:30.284-07:00Comments on Making Cupcakes Like A Boss: Maple French Toast and Bacon CupcakesJenny Coylehttp://www.blogger.com/profile/09688702006742999607noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-6019024562883586448.post-16830340762180178162012-02-25T19:08:11.374-08:002012-02-25T19:08:11.374-08:00haha I googled the starch thing and everything, an...haha I googled the starch thing and everything, and they told me it would be ok! I will never listen to google again lol.<br />And I do reallllly need to learn to cook bacon.Jenny Coylehttps://www.blogger.com/profile/09688702006742999607noreply@blogger.comtag:blogger.com,1999:blog-6019024562883586448.post-34444350757014278942012-02-25T00:54:41.301-08:002012-02-25T00:54:41.301-08:00Yeah, I think you're right about the microwave...Yeah, I think you're right about the microwave bacon being the difference maker.<br /><br />But I'm right there with ya: Light and fluffy cupcakes are far better than dense ones.Anonymoushttps://www.blogger.com/profile/04424007418218587858noreply@blogger.comtag:blogger.com,1999:blog-6019024562883586448.post-28392851825995176802012-02-24T21:14:12.430-08:002012-02-24T21:14:12.430-08:00MICROWAVE BACON????? NOOOOOO!!!! I call for a re-d...MICROWAVE BACON????? NOOOOOO!!!! I call for a re-do! And you can get potato starch at Whole Foods. Not at all the same as Corn Starch. Harumph!Tamotvhttps://www.blogger.com/profile/06399322234153157163noreply@blogger.com